Buddhist monks share corn crop with Islanders - Action News
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PEI

Buddhist monks share corn crop with Islanders

Buddhist monks living and farming in Montague offered free corn to Island residents Sunday.

Sharing crop a way of saying thank you

Venerable Dan says sharing their corn crop is a way to say thank you. (CBC/Jessica Doria-Brown)

Buddhist monks living and farming in Montague offered free corn to Island residents Sunday.

Venerable Dan, one of the Buddhist Monks, says the corn was handed out as a way to say thankyou to Islanders.

"We're opening up the field for all Islanders, our neighbours and friends to come and pick the corn," said Venerable Dan.

The monk says thereason for sharing is simple.

"When we first got to this Island we got lots of help and our master always told us whatever we do, we have to keep this in mind that one day do whatever we could to repay the kindness to Islanders."

Venerable Dan says when they realized they had a good harvest of corn, it was suggested this would be a good way to repay that kindness.

The monks don't believe in killing any living being, which is why the corn was grown without the use ofpesticides.

Many P.E.I. families told CBCthey appreciate the monks opening uptheir corn crop to the public.

"I think it's great," saidTristaDoary who visited the field with her two children. "The kids loved to pick it off."

Doary says she will be sharing the corn they picked with family and friends.

Even local food banks took advantage of the offer, and picked some of the crop to help feed those in need.

Jeanne Maki says shewas one of the volunteers who helped the Food Exhangepick corn two weeks ago for the local food banks. She returned Sunday to not only pick some for herself but to help the food bank again.

"It's very generous and it's nice for the food banks," said Maki. "I hope everyone can enjoy the corn and thank the monks for growing it."

The corn crop is located at 2837 Heatherdale Rd. in Montague.

The corn field is open until 5 p.m. - or while supplies last.

If there is any corn left, the monks will donate it to the Salvation Army, food banks and other agencies.