From restaurant closures to bread-baking crazes , the COVID-19 pandemic has affected the way Americans eat in many ways. This applies to delivery orders as well.

It turns out Midwesterners are craving burritos. In the Northeast, its mac and cheese, according to new data from Grubhub .

The food delivery service calculated which foods rose in popularity in the Midwest, Northeast, South and West during the first month of social distancing for most Americans. Its study analyzed what food items were more frequently ordered in each region from March 15 through April 14 and compared that with orders from Feb. 15 through March 14.

In the Midwest, glazed doughnuts became 115% more popular; and sausage, egg and cheese burritos rose 341%. Nashville hot chicken sandwiches increased 173% in the Northeast and 157% in the South. Doughnut holes are 369% more popular in the West compared with the previous month.

Keep scrolling to see the five food items that have grown in popularity the most during this time of social distancing.