Contributor

Amrita Amesur

On Assignment For HuffPost

Amrita Amesur is a food and culture writer from Bombay, India. Formerly a corporate lawyer, she is deeply passionate about food. Her essays on food and culture have been featured on Goya Journal, Sarmaya India and other publications. You can follow her on Instagram.

October 12, 2020

Is Our Coconut Obsession Destroying The Environment?
September 9, 2020

Why You NEED To Soak Your Rice, According To Indian Cooking Experts

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